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Home > Products >  food grade antifoaming agent silicone emulsion for sugar industry

food grade antifoaming agent silicone emulsion for sugar industry CAS NO.9006-65-9

  • FOB Price: USD: 3.50-3.80 /Kilogram Get Latest Price
  • Min.Order: 25 Kilogram
  • Payment Terms: T/T,
  • Available Specifications:

    1(25-1000)Kilogram1(1000-6000)Kilogram

  • Product Details

Keywords

  • food grade antifoaming
  • silicone emulsion
  • antifoaming agent for sugar industry

Quick Details

  • ProName: food grade antifoaming agent silicone ...
  • CasNo: 9006-65-9
  • Appearance: Milk-white
  • Application: Antifoaming in Food, oil, Baking, Meet...
  • DeliveryTime: 3-5Days
  • PackAge: 25KG/50KG/100KG/200KG
  • ProductionCapacity: 500000 Kilogram/Year
  • Purity: 10-30%
  • Storage: Windy and Drily,No wet,No water,No sun...
  • Transportation: FOB/CIF
  • LimitNum: 25 Kilogram
  • Nonvolatile matter,w%≥: 10
  • Plumbum Pb/(mg/kg)≤: 5
  • Tatal Arsenic(calculated as element As)/(mg/kg)≤: 2

Superiority

food grade antifoaming agent silicone emulsion for sugar industry

Food Additive  (Polydimethylsiloxane Emulsion)

I、Chemical Composition

Deionized water、Polydimethylsiloxanes、 Food-grade emulsifier、 Food-grade thickener

II、Standards  Performed

GB30612-2014 

National Food Safety Standards , Food additives polydimethylsiloxane and polydimethylsiloxane emulsion

III、Technical Index

Item

Index

Test Method and Standard

Color

Milk-white

pick up some quantity ,put into

dry and transparent container,

To Exam the color and state

under natural light

State

Thick liquid

Solubility

Pass

GB30612-2014中B.3.1

Stability

Pass

GB30612-2014中B6

Nonvolatile matter,w%≥

10

GB30612-2014中B7

Plumbum Pb/(mg/kg)≤

5

GB 5009.12a

Tatal Arsenic(calculated as

element As)/(mg/kg)≤

2

GB/T 5009.11a

The method of treatment is dry ashing

------------------------------------------------------More details please cantact us--------------------------------------------------------------

Details

food grade antifoaming agent silicone emulsion for sugar industry

Food Additive  (Polydimethylsiloxane Emulsion)

I、Chemical Composition

 

Deionized water、Polydimethylsiloxanes、 Food-grade emulsifier、 Food-grade thickener

II、Standards  Performed

GB30612-2014 

National Food Safety Standards , Food additives polydimethylsiloxane and polydimethylsiloxane emulsion

III、Technical Index

Food and Feed Process

Maximum Dosage

Soybean Product Prcessing

No more than 0.3g/Kg(based on the total soybean mass)

Meat product Processing, Beer Fermentation

No more than 0.2g/kg

Baking Processing

No more than 30mg/dm2 (Dosage in the moulds)

Oil Processing

No more than 0.01g/kg

Beverages, juices,

sauces, jams, jellies, vegetables processing, condiment and flavoring

manufacturing,ice cream, instant food, concentrated juice powder

No more than 0.05g/kg

Fermentation process

No more than 0.1g/kg

Potato Chip Manufacturing

 

                                                                                                  

V、Method for Application

 

This product is mixed evenly with water and foam fluid then adding in Foam fluid. It can be also added in the foam fluid directly .The suitable dosage  in common conditions is 0.01‰-1‰ of the total formulation weight, and dependent on the specific case of customer. The defoamer dilution should be used as quickly as possible.

VI、Packaging and Storage

1. This antifoam is available in 20Kg、50Kg、100Kg and 200Kg PE drum. Alternate packaging is available upon request.

2 . Sealed in a cool, ventilated and dry place, avoiding being exposed to the sun and rain. Strictly prohibit from mixing  storing or transporting with strong acid, alkali and toxic substances.

3.  When kept in an original unopened container, it  will be kept up to 6 months from the date of manufacture. When sedimentation appears exceeding the guarantee period, it can be used if it is qualified after analyzed.

4.  Transported as non-dangerous goods.

The items, suggestions and technology data stated above are truly and sincerely. In view of the conditions of the product used is out of our control, the customer has the sole responsibility for determining that the product meets your requirements, including both dosage and performance.

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